Tag Archives: Vegetarain Week

Cordon Vert Cookery School vegetarian cook-off final won

Not only were the tastes and textures impressive, but also the “care, skill and attention to detail” only went to prove how exciting vegetarian meals can be.

Vegetarian meals out – it’s all a matter of scale

In pubs & restaurants, 85% of menus promote fish as being the main vegetarian choice; the issue is that only 3% of vegetarians actually eat our finned friends.